Department of Foodstuff Technics and Technology

Activity


Department of Research and Development of Foodstuff Machinery and Devices deals with research and development of innovative machinery to be used in food industry. The scope of our work includes:

  • designing machinery and equipment ,
  • CAD-3D computer modeling,
  • developing technical documentation,
  • carrying out extensive kinematic and dynamic analysis of machinery and equipment
  • analyzing machine stress resistance by means of finite elements method,
  • qualitative tests of final (food) products manufactured by means of the designed machinery or equipment.

Department of Research and Development of Foodstuff Machinery and Devices


conducts research and development on foodstuff machinery and food engineering within research and implementation projects. We cooperate with manufacturers of foodstuff machinery and devices, research institutes as well as with chemical and microbiological laboratories. The department's laboratory uses cutting edge equipment for specialized computer analyses on 3D virtual models. Moreover, in our laboratory physical properties of products can be carried out. These include:

  • analyzing viscosity and flow curve,
  • analyzing pH, redox potential,
  • analyzing dry mass contents,
  • analyzing relative humidity.

Offer


The scope of our work includes:

  • designing machinery and equipment ,
  • CAD-3D computer modeling,
  • developing technical documentation,
  • carrying out extensive kinematic and dynamic analysis of machinery and equipment
  • analyzing machine stress resistance by means of finite elements method,
  • qualitative tests of final (food) products manufactured by means of the designed machinery or equipment.

EXEMPLARY PROJECTS (IN PROGRESS AND COMPLETED)


Some of our recent projects include:

  • a van body for foodstuff distribution within the city with an innovative shelving system,
  • developing and implementing a unit of toothed pumps for moving non-Newtonian fluids,
  • developing and implementing a slot machine for hollowing and cutting which is a component of a pepper processing line,
  • developing and implementing new generation units for cooling sugar confectionery masses,
  • developing a manufacturing technology of refrigeration semi-trailers designed for foodstuff distribution with improved technical characteristics.
  • The development of a multi-purpose sterilization device,
  • The universal vacuum apparatus with the function of aroma recovery,

Contact



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